Garlic Butter Shrimp Pasta with Lemon Zest: A Perfect Weeknight Delight
Bring elegance to your dining table with this easy and flavorful Garlic Butter Shrimp Pasta. With tangy lemon zest, juicy shrimp, and buttery garlic sauce, this dish delivers gourmet taste in under 30 minutes.
Ingredients
For the Dish:
- 300g spaghetti or fettuccine
- 2 tablespoons olive oil
- 3 garlic cloves, finely minced
- 450g fresh shrimp, peeled and deveined
- 1 cup cherry tomatoes, sliced in half
- 1/2 teaspoon chili flakes (optional)
- Juice and zest of 1 lemon
- 1/4 cup chicken broth or white wine
- 3 tablespoons unsalted butter
- 2 tablespoons fresh dill or parsley, chopped
- Salt and freshly ground black pepper to taste
- Parmesan cheese for garnish
Instructions
Step 1: Cook the Pasta
- Boil a large pot of salted water and cook pasta until al dente, as per package instructions. Reserve 1/2 cup of pasta water and drain the rest.
Step 2: Sauté the Shrimp
- Heat olive oil in a large skillet over medium heat.
- Add garlic and chili flakes, cooking until fragrant (1 minute).
- Add shrimp and cook for 2-3 minutes on each side until they turn pink. Remove from the skillet and set aside.
Step 3: Prepare the Sauce
- In the same skillet, toss in cherry tomatoes and cook until they soften slightly (2 minutes).
- Pour in chicken broth or white wine, letting it simmer for 3 minutes to reduce.
- Stir in butter, lemon juice, and zest, creating a rich and silky sauce.
Step 4: Combine Everything
- Add the cooked pasta and reserved pasta water into the skillet, tossing well to coat the pasta with sauce.
- Return the shrimp to the skillet and mix gently until combined.
- Season with salt and black pepper to taste.
Serving Tips
- Garnish with freshly chopped dill or parsley for a burst of flavor.
- Sprinkle with grated Parmesan for a cheesy finish.
- Serve with garlic bread or a crisp side salad for a complete meal.
Pro Tips for Success
- Always use fresh lemon juice and zest for the best flavor.
- Adjust the chili flakes based on your spice preference.
- Replace shrimp with scallops or chicken for an exciting variation.
Why You’ll Love This Recipe
- Quick and Easy: Perfect for busy nights, it’s ready in under half an hour.
- Bright and Bold Flavors: The lemon and garlic create a dynamic, refreshing taste.
- Customizable: Adapt it to your liking with different proteins or extra vegetables.
Final Thoughts
Garlic Butter Shrimp Pasta with Lemon Zest is a delightful meal that balances richness and freshness. This recipe is guaranteed to impress your family and friends, making it a must-try for seafood and pasta lovers alike. Make it tonight for an effortless yet impressive dinner!
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