
Perfect Peanut Butter Cookies – A Sweet, Nutty Delight
These Perfect Peanut Butter Cookies are a classic, offering a mouthwatering balance of nutty peanut flavor and a satisfying texture. With a slightly crispy exterior and a soft, chewy center, these cookies are perfect for any occasion. Whether you’re indulging on your own or sharing with friends and family, these cookies are sure to be a hit!
Ingredients
- 1 cup peanut butter (creamy or chunky)
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1/4 teaspoon salt (optional)
- Extra sugar (for rolling, optional)
Instructions
- Preheat the Oven
Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or grease it lightly with butter or cooking spray. - Mix the Dough
In a mixing bowl, combine the peanut butter, sugar, egg, vanilla extract, baking soda, and salt (if desired). Stir everything together until the dough is smooth and evenly mixed. - Shape the Cookies
Roll the dough into 1-inch balls and place them on the prepared baking sheet, leaving enough space between them. If you want extra sweetness and crunch, roll the dough balls in extra sugar before placing them on the baking sheet. - Flatten the Dough
Using a fork, gently press down on each dough ball to form a crisscross pattern. This not only gives them their signature look but also ensures even baking. - Bake the Cookies
Bake for 10-12 minutes, or until the edges are golden brown and the centers are set. Remember, the cookies will firm up a bit as they cool, so don’t worry if they seem a little soft when you first remove them from the oven. - Cool and Enjoy
Let the cookies cool on the baking sheet for about 5 minutes, then transfer them to a wire rack to cool completely. Enjoy them as a delicious snack or dessert!
Why You’ll Love These Perfect Peanut Butter Cookies
- Irresistibly Nutty: The rich peanut butter flavor makes these cookies a peanut butter lover’s dream.
- Crunchy and Chewy: These cookies strike the perfect balance between a crunchy outside and a soft, chewy inside, making every bite a satisfying treat.
- Quick and Easy to Make: With only a few ingredients and simple steps, these cookies come together quickly, making them perfect for busy days or last-minute cravings.
Pro Tips for the Best Peanut Butter Cookies
- Use Smooth Peanut Butter: For a smoother dough, opt for creamy peanut butter, though crunchy peanut butter will give you added texture.
- Chill the Dough: If you prefer thicker cookies, chill the dough for 30 minutes before baking to help them hold their shape better.
- Add Chocolate Chips: If you’re a chocolate lover, try mixing in a handful of chocolate chips for an extra touch of sweetness.
Conclusion
These Perfect Peanut Butter Cookies are a must-try for any peanut butter fan. With their crispy edges and soft, chewy centers, they offer the ideal balance of texture and flavor. Quick and easy to make, these cookies are perfect for satisfying your sweet tooth or sharing with loved ones. Make a batch today and enjoy a timeless treat that’s always a winner!